Best Leftover Smoked Salmon RecipesBack «
30 December 2015
So the big day has been and gone this year, but do you still need some inspiration for the smoked organic salmon
you’ve got left over? Or might you just be looking for some ideas for the next big dinner party you’ve got planned to use your favourite ingredient, but on a budget? Well look no further, as we’ve hunted down some of the best in an easy to peruse list to get your creative cooking juices flowing.
Smoked Salmon Paté
This clever recipe will make just a few smoked salmon trimmings go a long way, by bulking it out with cream cheese and crème fraiche to make a light and fluffy paté. Looks delicious!
Smoked Salmon Kedgeree
Smoked salmon for breakfast isn’t something you’re likely to have every day, but that does mean its extra special when you have some left over. Instead of the standard eggs and salmon on a bagel or muffin, why not opt for this recipe? Kedgeree usually uses smoked haddock, but can work just as well with smoked salmon for a filling start to your day.
Smoked Salmon Sushi
Sushi rolls only need a scrap of salmon, so don’t throw away your trimmings just yet! It may take a bit of time and effort, but it’s a great deal of fun making your own smoked salmon and avocado rolls. You might think you’d need to travel to a specialist shop to get your hands on Japanese rice vinegar and nori seaweed sheets, however, you can find it in most larger supermarkets these days!
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